Plant-Based Eating in the Summer
Host: Shannon Gray, OnPoint Nutrition Registered Dietitian
Summer is a great time for plant-based recipes due to the abundance of seasonal produce.
In this webinar, you will learn about the benefits of incorporating summer produce and how to use them to jazz up your normal meals.
Be ready for your next cook out with a plant-based recipe for everyone to enjoy and learn about ways to make eating plant based in the summer fun!